Mutton Biryani Paste

 140.00

1) Online purchase available only for household customers.
2) Distributors and Retailers can contact 9247247228 for their requirement.
3) Minimum 24 boxes purchase of products and quantity of the customer’s choice or in multiples of 24 boxes.
4) Only product cost will be charged (MRP)
5) Goods will be sent by courier service at company’s cost.
6) Goods will be shipped on the day of confirmed receipt of payment.
7) There is No Cash on Delivery option.
8) Online orders can be placed only for destinations within India.
9) Returns: Goods once purchased will not be returned or exchanged.
10) The shipped goods may reach the destination within 2 to 4 working days

Description

VERY IMPORTANT: Preparations with Banne Nawab’s pastes – Need nothing Except Meat.

STEPS OF COOKING:

  1. In a cooking pot marinate 600g. meat with bones and entire paste. Soak 600g. of good quality basmati rice for half an hour.
  2. Boil 1½ L water with the contents of small pouch. Add rice and cook until it is only half done. Drain the rice and spread evenly on the marinated meat.
  3. Place the cooking pot on high flame until good steam come out. Remove the cooking pot and place a tawa (wok) on the stove with the flame just about touching it. Place the pot on tawa and leave for 40 minutes. Close the stove and leave the pot for another 30 minutes.
  4. Mix well from deep inside and serve hot with Raaeta and Ustad Banne Nawab’s Bagare Baigan or Mirchi Ka Salan.

 

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